For the catering trade
Salt-coated breadsticks made with extra virgin olive oil for the catering trade. These crunchy breadsticks have a pleasant aroma and are free from chemical additives. Ideal traditional accompaniment to all courses. Rich in iodine and free from animal fats and preservatives, they are a source of fibre. Packets contain attractive and practical single-portion packs.
Grade 0 wheat flour, high-oleic sunflower oil (9.5%), yeast, iodised salt (3%), extra virgin olive oil (1.5%), malted cereal flour. May contain traces of sesame.
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